Columbia sheep are a breed of domestic sheep that originated in the United States. They were developed in 1912 by the United States Department of Agriculture with the goal of creating a dual-purpose breed suitable for both meat and wool production.
Columbia sheep are known for their large size and productivity. They have a white fleece that is highly prized for its softness and quality. They are also valued for their fast growth rate and efficient feed conversion, making them a popular choice for commercial sheep farming operations.
Columbia sheep are known for their docile temperament, making them easy to handle and work with. They are also known for their hardiness and ability to adapt to a variety of climates and environmental conditions.
Overall, Columbia sheep are a versatile breed that is well-suited for both meat and wool production, making them a popular choice for sheep farmers around the world.
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